… YUM YUM YUM!!! I actually made the cookies Saturday and waited to fill them until Sunday. So I thought I would share a recipe for one of my favorite varieties of whoopies: Oatmeal Whoopie Pies. Mix filling and fill center of whoopie pies. Bake 350 for 10 min. Add corn syrup, margarine and vanilla; mix well. Beat the living daylights out of some sugar and butter, scraping a couple of times along the way. OATMEAL CREAM PIE FILLING. Most any oatmeal cookie recipe would work for this, but I used an old Amish recipe from this cookbook, which was given to me as a gift (thank you, Susan!) So yummy, not too hard and the icing still soft. When making the homemade oatmeal raisin cookies, be sure that you’re using old fashioned oats and not steel cut or any other variety. Cream together sugar, shortening, butter, salt, spices, baking powder, baking soda, and vanilla extract in large bowl. Two things about this filling choice: 1. Both were delicious. when I visited Pennsylvania back in 2009. The first whoopie pies were usually chocolate or vanilla but over the years all types of a variations have come about including this oatmeal … Mix in the milk, 1 teaspoon vanilla and 1 cup confectioners' sugar. Lightly grease (or line with parchment paper) two baking sheets. These yummy little cookie pies are gluten free, sugar free and low in carbs as well! Stir in the oats. Very Good! Mix well. It was designed specifically for a whoopie pie destiny. As for me, I’m hard pressed to decide which filling option I preferred. The best whoopie pie recipe hands down. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition **I made these with almond milk soured with vinegar. Preheat oven to 350°F. Then scrape all the flour/milk mixture into the mixing bowl with the butter and sugar…. Info. To make 16 smaller whoopie pies (about 2 3/4" dia., about 2 1/2 ounces each): drop the dough onto the baking sheets in 30g balls, about the size of a large ping pong ball, or about 1 1/4". Gradually add sugar; mix well. And mix it well. That recognizable ingredients list applies to the oatmeal cream pie filling, too. To make it, open up your flour bin and find that you’ve left a measuring cup and a spoon in there. Nutrient information is not available for all ingredients. As you may have guessed, the recipe for the whoopie pie was included in the cookbook. I under bake my cookies and flatten them a little with a fork so they are really chewy. Its ooze factor is the only downside; in terms of taste, it’s a Little Debbie clone! I made these on a hot day and the icing started to melt between the cookies so I put the cookies in the freezer. I used 1 cup butter 2tsp vanilla 4 cups confectioner's sugar for the filling and still had a lot of filling leftover. This is just my own little by accident tip. Do not feel ashamed. Add flour & Add in soda and water last. I would recommend making them on the smaller side as I made very large ones and some of them broke before we could make them into sandwiches. https://www.tasteofhome.com/recipes/old-fashioned-whoopie-pies happycooker 2 of 37 Oatmeal Whoopie Pies. Either that, or just wait until the very last minute (as in, just before everyone’s going to eat them) to fill the pies with the fluff. For the filling, though, I went a different way and took two alternate approaches: one took about one second to whip up; the other took a little more time. My favorite place to get whoopie pies is probably the Country Crust Bakery in Bainbridge, Ohio. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 2. Then add to your mixing bowl and mix. Repeat the cycle until your flour bin is filled with every metal implement in your kitchen. You may be able to find more information about this and similar content at piano.io, Bacon-Cheddar Cornbread Will Knock Your Socks Off, How to Dry Brine a Turkey for Thanksgiving, Skillet Biscuits with Cinnamon-Honey Butter, Bake Gingerbread Slice-and-Bake Cookies ASAP, Chocolate-Peppermint Slice-and-Bake Cookies, Try These Latkes with Caramelized Onion Sour Cream. I am going to try to cut down on the shortening the next time maybe by a few tablespons. Whisk the flour into some milk in a saucepan, then cook it over medium-low heat for a few minutes…. Cute Toppers: These cute cupcake toppers are perfect to stick into the best oatmeal whoopie pie recipe! What I love about whoopie pies are the slightly poufy shape of the two cookie halves, as well as the slightly cakey nature of the cookies themselves; this cookie recipe fits the bill. Most people won't think twice about serving basic cornbread when is on the table. Rating: 4.38 stars 149 Ratings. Oatmeal Raisin Whoopie Pies is a tasty variation of the popular classic version. Preheat oven to 180 C / Gas 4. But here are a few fun decorations to top these fun whoopie pie recipes! Add comma separated list of ingredients to exclude from recipe. Then leave the tablespoon in the bin so that the next time you open it, you’ll find all three things in there. Is there anything more hopeful than a brand new jar of marshmallow fluff? A yummy treat into a cool treat. More often that not, I chill my cookie dough before baking since cold dough assures a thicker cookie. Add salt, cinnamon, and baking powder. Soft oatmeal cookies sandwiched together with a creamy vanilla filling. Cookies were soft and delicious (and stayed soft!) Yum! Beat in the eggs and mix well. You may be able to find more information about this and similar content on their web site. COOKIES: Preheat oven to 350°F. Enjoy these, guys, whatever filling option you use! *Cookie recipe adapted from The Best of Amish Cooking, by Phyllis Pellman Good. Then crack in a couple of eggs and mix well. Allrecipes is part of the Meredith Food Group. Gently stir in the oatmeal and raisins. At this time I’ll elect not to tell you whether I ate any cookies in the interim. Once the oatmeal cookie dough is combined, add the quick oats to the bowl. And stir that in until it’s all combined. Drop cookies onto the prepared baking sheets. I loved these they remind of "Little Debbies" oatmeal cookies with a homemade taste. these were really good. To make this oatmeal whoopie pie recipe, you’ll first need to make the chewy oatmeal raisin cookies. It would shock the socks right off your feet. Yum! Next, just bake ’em at 350 for about 10 minutes until they’re nice and golden brown. The original recipe actually called for all shortnening, but I wanted to butter it up a bit for flavor. These delicious whoopie pies consist of two moist and buttery oatmeal cookies speckled with handfuls of rich butterscotch chips (I added in a cup of raisins because I love oatmeal cookies with raisins, but they're totally optional). These are fine at room temperature or in the fridge, and they were my kids’ faves. *IMPORTANT* Let the mixture cool completely. For whoopie pies, I tend to find straight-up frosting way too sweet and heavy. I made these sweet little numbers over the weekend, and they were gone within twenty-four hours. baking powder 1 tsp. If you wind up trying both, I’ll be interested in hearing which you prefer. My kids, Marlboro Man, and I loved them. The oatmeal "pies" are just great oatmeal cookies themselves... but if you're looking for something really sweet then add the filling and sandwich them. Cream together sugar,margarine and Large eggs. Don't use raw eggs in recipes as it can cause food poisoning. Clearly we love a good whoopie over here! the filling was the crowning glory but you need to have a sweet tooth. Cream butter or margarine with the brown sugar until light and fluffy. They make the whoopie pies taste exactly—I mean exactly—like Little Debbie Oatmeal Creme Pies. Add the egg and vanilla … Don’t over mix the cookie dough or it will effect the texture of your oatmeal whoopie pies. cinnamon 1 tsp. OATMEAL WHOOPIE PIE : 2 c. brown sugar 3/4 c. shortening 2 eggs 1/2 tsp. Eat some dough. I will be making these tomorrow for Memorial day! Next, just let them cool completely on a rack. This light, whipped filling is the perfect consistency. The pies … Allrecipes has more than 20 trusted whoopie pie recipes complete with ratings, reviews and baking tips. Old fashioned oats give these oatmeal whoopie pies … I wrapped each cookie in saran wrap and froze. Glossy and white and pure as the driven snow. I won’t go into detail about who ate how many. Add eggs and beat. The site may earn a commission on some products. Excellent! Heat oven to 350°F. Homemade Oatmeal Cream Pies Recipe – Oatmeal Whoopie Pies Recipe with step wise pictures. Watermelon Basket: These fun watermelon baskets are perfect to pop your tasty whoopie pie in! Congrats! this link is to an external site that may or may not meet accessibility guidelines. https://tastykitchen.com/recipes/desserts/oatmeal-whoopie-pies-2 To assemble, take 1 oatmeal cookie and spread 1-2 tablespoons of filling across the bottom evenly. Cream 175g butter with the dark brown soft sugar until light and fluffy. Lightly grease baking sheets. MMMMMM! ... Soft oatmeal cookies sandwiched together with a creamy vanilla filling. In large bowl, beat eggs until foamy. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. And shortening. Will definitely make again! Until the consistency is very, very thick. Beat until light. Violently cream the heck out of this until it’s totally combined. I did think however they are way too rich. Sift together flour, salt and baking powder and add to creamed mixture. baking soda 3 tbsp. The filling for our Homemade Oatmeal Cream Pies is basically a buttercream … The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Apr 27, 2020 - Explore Darrian koch's board "Oatmeal Whoopie Pies" on Pinterest. I used a cookie scoop (leveling it out as I went) to ensure that all the cookies were a consistent size. However, some claim that the whoopie pie … 396 calories; protein 4g 8% DV; carbohydrates 56.9g 18% DV; fat 17.6g 27% DV; cholesterol 41.1mg 14% DV; sodium 235.6mg 9% DV. https://www.tasteofhome.com/collection/best-ever-whoopie-pie-recipes In a large bowl with an electric mixer on medium speed, cream the granulated and brown sugars and butter until … Vow to change. Great recipe! For the pies: Preheat the oven to 350 degrees F. In a medium bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg and salt. Every item on this page was chosen by The Pioneer Woman team. Very easy to put together, these are even better the next day after storing in tightly covered container in the refrigerator! Now. Allrecipes has more than 20 trusted whoopie pie recipes complete with ratings, reviews and baking tips. DIRECTIONS. Let cookies cool then make sandwiches from two cookies filled with Whoopie Pie Filling. My family eats butter, just not other forms of dairy. Bake for 11 to 12 minutes, until set. Mix to combine. Use a scoop to add a little frosting to a cookie…. This ingredient shopping module is created and maintained by a third party, and imported onto this page. when I visited Pennsylvania back in 2009. Should make 24 oatmeal cream whoopie pies. Drop on pans. Amount is based on available nutrient data. Top with another cookie. For oatmeal cookie mixture -- cream butter, sugar and eggs. More like the Little Debbie Filling, and doesn't need to be refridgerated! The whoopie pie rose to fame in New England when Durkee-Mower released a cookbook aptly called “Yummy Book”. Add soda to hot water and add to batter -- mix well. And press a second cookie on top. Cream together brown sugar, butter ... greased cookie sheet. The original whoopie pie recipe or also called gobs originated from Amish kitchens. Spoon and shape 24 mounds of batter on the cookie sheets making sure to allow room for them to spread. See more ideas about Whoopie pies, Dessert recipes, Desserts. Whoopie Pie in a Mug Entire recipe: 218 calories , 6.5g total fat (4g sat fat) , 308mg sodium , 33g carbs , 5.5g fiber , 10.5g sugars , 10.5g protein Green Plan SmartPoints ® value 7* Blue Plan (Freestyle ™ ) … Add comma separated list of ingredients to include in recipe. Deck Out Your Whoopie. Into a bowl of a mixer, measure brown sugar…. After filling them, you need to pop them straight into the freezer to keep the marshmallow creme from oozing. These were good, but I prefer making the Spicy Oatmeal cookie recipe (sans raisins) from this site and making the filling using 1/2 c shortening, 1 regular-sized jar of marshmellow fluff, 1/3 c powdered sugar and 3 tsp of hot water with 1/4 tsp salt dissolved in it. Whoopie pie and healthy eating lovers can now rejoice! FILLING: Beat… In the bowl of an electric mixer, beat the butter and sugars until smooth. Chewy oatmeal cookies topped with buttercream which taste so delicious. I did leave some shortening, though, to ensure that the cookies didn’t totally spread and flatten, and to make sure they remained on the soft side. To Make Filling: Beat egg white. Sugar-Free Chocolate Oatmeal Whoopie Pies are soft oatmeal cookies stuffed with a creamy sugar-free filling in the center! Cream brown sugar and shortening. Beat in the shortening and remaining 1 cup confectioners' sugar. You can use one of these…or you can use parchment. Whoopie Pie Recipes Oatmeal Whoopie Pies Oatmeal Whoopie Pies. Add cinnamon and oatmeal. Unlike most of my cookie recipes, this dough does not require chilling prior to baking. For the second filling option, I whipped up a batch of That’s the Best Frosting I’ve Ever Had, also known as The Original Red Velvet Cake Frosting, which is really a bizarre and delicious cross between a buttercream frosting and a whipped topping. Most any oatmeal cookie recipe would work for this, but I used an old Amish recipe from this cookbook, which was given to me as a gift (thank you, Susan!) And lovely. boiling water 2 1/2 c. flour 2 c. oatmeal. These cookie sandwiches are still very popular in the Lancaster, PA area. Information is not currently available for this nutrient. And, once again, beat the heck out of it until it’s light and whipped and fluffy. Depending on the filling you use (two choices below) they can be whoopie pies or creme pies (a la Little Debbie.) Looking for whoopie pie recipes? By Vonieta Stogner. Sandwiched between the two cookies is a divine buttercream filling. It will soon become a family favorite! Preheat oven to 350 degrees F (175 degrees C). Then mix together a little boiling water with some baking soda and pour it into the bowl. It featured recipes that can be made using Marshmallow Fluff. Cooking Instructions. Your daily values may be higher or lower depending on your calorie needs. 5 star ... 1 of 37 Oatmeal Whoopie Pies. The cake was firm and moist with an great chocolate flavor. Get full Amish Oatmeal Whoopie Pies Recipe ingredients, how-to directions, calories and nutrition review. Bake 350 degrees for 8 to 10 minutes. See more ideas about Oatmeal cream pies, Cream pie, Homemade oatmeal. I posted earlier today about my love of whoopie pies and the annual Whoopie Pie Festival. Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes. Little Debbie Oatmeal Creme Pies … Bake in preheated oven for 10 to 12 minutes until baked through. Stir in the salt, cinnamon, baking powder, boiling water, baking soda and flour. Aug 9, 2018 - Explore Mindy Reed's board "Oatmeal cream pies" on Pinterest. The photo above is a plate of them that Rachel made. Finish as directed in the recipe. I took a previous poster's advice and did 1/2 c shortening 1 regular-sized jar of marshmellow fluff 1/3 c powdered sugar and 3 tsp of hot water for the icing. Add salt,cinnamon, baking powder and mix well. Drop by tblspoon onto greased cookie sheet; bake 19-15 min in 325* oven. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. On the other hand, you could use a rubber spatula to fold the oats into the whoopie pie … salt 1 tsp. I also cooked the cookies for 9 minutes so they were chewy. They're great either way!!